The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Champaign, OH:  Happy Thursday!!!


And, we are back!!

Live!! Ready for action! Throw us those orders!!

XOXO,
Cosmic Pam

Suwanee Whole Life Co-op:  It's Ordering time!



Happy Friday! It’s time to order for this week’s market! Order before 6pm on Sunday.

Click link to order: suwanee.locallygrown.net

ORDER CONFIRMATION:
If you don’t get an email right after you order then your order is NOT complete. Log back in and your order will still be there waiting for you to check out.

PICK UP:
Pick up is on ***WEDNESDAY*** at 1300 Peachtree Industrial Blvd. Suite 1104, Suwanee at Cultured Traditions from 1 pm to 6:30 pm.

PAYMENT:
We take checks, cash, DWOLLA, PayPal, and credit cards online. Credit cards can not be swiped at pick up location b/c there is no Wi-Fi.

To pay by credit card click Pay Now button at the bottom of the check out page. I don’t run credit cards until after pick up on Wednesdays.

If paying by DWOLLA or PayPal, please pay by Wednesday! I pay our vendors on your behalf before you pick up so I need all payments initiated by Wednesdays.

The Cumming Harvest:  Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

Side By Side Farms:  Wow! A DAY too early LOL


I think I need sleep! I sent out the “Ordering Closed for Saturday Pick up” a whole day early!!

Please Disregard and shop til tomorrow noon! Thanks!

Apologies for the mistake!

Oh, and THANK YOU to those customers who have already placed your Saturday orders!! LOVE the extra time!

Will see everyone on Saturday – day AFTER tomorrow :D

Market Manager
Kelly

Old99Farm Market:  Old 99 Farm, week of Aug 3 2018


This week: cucumbers, tomatoes, arugula, chives, basil, beans, beets, chard, potatoes, peppers, onions, parsley, red and green cabbage, NZ spinach, aronia berries and peaches (Red Haven).

Climate site: Public address by Dahr Jamail, March 2018, climate journalist for Truthout.org. Update on the State of the Planet: How Then Shall We Live?

Healthy eating,
Ian and Cami

Independence,VA:  Market is OPEN for August 15th pickup!


*

Good evening!

The Market is open and ready for your orders! If you didn’t see our Facebook post this week, here are some interesting numbers from our Market so far this year. More than 2000 customers have visited the IFM and our vendors have earned over $52,000. Our food travels an average of 21 miles to Market-most food eaten in the US travels 1200 miles!

Our GoFundMe campaign ends this Friday! We’ve raised $955 thus far and we are so close to our $1,000 goal! Thank you all so much for the help!

To Donate: IFM Go Fund ME!.

To Shop: Independence Farmers Market.

IMPORTANT FAIR INFORMATION FOR THIS SATURDAY, AUGUST 11TH:

Are you ready for the Fair?!
The Grayson County Livestock Show and Fair will be held next Saturday August 11. Hours are 9am to 4pm and admission is free. The location is Bottomley’s Evergreens and Farm, 10278 Elk Creek Pkwy, Elk Creek, VA 24326.

There is still time to prepare an exhibit and enter the fair. You will find all the information needed at the Grayson County Tourism website as well as the “Fair” tab on the Independence Farmers Market homepage.

We have just created a special youth art category! Anyone under the age of 12 is invited to make a print using cut vegetables. Mushrooms, apples and bell peppers cut in half work well. A bunch of celery cut at the bottom makes a print similar to a flower. Sliced okra is also attractive. Pick some vegetables and have fun! Entries will be accepted at the same time as the other exhibits mentioned below.

With the exception of the youth art category, the exhibits this first year are limited to vegetables, baked and canned goods. Please bring your entries to Bottomley’s Evergreens and Farm on Thursday, August 9, 2018 from 5:00 p.m. until 8:00 p.m. and Friday, August 10, 2018, from 10:00 a.m. until 3:00 p.m. Pre-registration forms are available on the websites listed above and forms will also be available during registration. Pre-registration is not necessary in order to participate in the county fair but is highly recommended. All products must be grown or made by the exhibitor during the current calendar year. There are youth and adult entry forms.

Your exhibit will be tagged and you’ll receive a claim tag. Exhibit tags will be folded to maintain anonymity during judging. Judging will occur Friday afternoon and is closed to the public. Exhibits with ribbons will be on display during the fair. Exhibits will be available for pickup Sunday from 4-6pm.

Our second Ice Cream Social of the season is happening August 19th! Mark your calendars now and stay tuned for more details!

Thank you for supporting the Independence Farmers Market!

Abby

Florida Suncoast Locally Grown:  August 8th 2018




FloridaSuncoast.LocallyGrown



How to contact us:
Our Website: FloridaSuncoast.locallygrown.net
On Facebook: www.Facebook.com/GreensontheGroFarm
By Phone: Eddie Whitlow 941-266-0449
By Text: Eddie Whitlow – ewhitlow07@comcast.net
By Text: Kathy Whitlow – GreensOnTheGro@gmail.com

Market News


OPPS!!! The market opened on Monday without the weblog!  But there is still time to order on line!
Just to let you all know, that from time to time, the WEBLOG may not be mailed at the same time, as the market opening.,  So always check the market on Mondays to see if it is open.
A reminder:
You sould be able to click on FLORIDASUNOCOAST.LOCALLYGROWN.NET on the above contact box, and it should take you right to the MARKET page.
I am still trying to work out some kinks.

Whats new this week?
 PEACH PIT FARMS – Red Okra, Blackberry Jam, Daikon Radish, Ginger, Pea Tendrils, and Sunflower Shoots, and has added new items this week of, Mustard Wasabina microgreens, Purple Kohlrabi microgreens, and a Spicy Mustard.Blend Microgreen.
FEATHERED OAKS FARMS – New Listing of BULK Small and  Medium sized eggs, and Broth Packages that include Chicken Necks & Backs.
MY MOTHERS GARDENS – Small Herb plants as well as cut bunches.
GREENS ON THE GRO FARM – Will still be a little light on greens this week, but has medium Pac or Bok Choi Cho in limited supply..
FLORIDA SUNCOAST MARKET – has added certified organic beets no tops, and new order of organic garlic.
Congratulations to SLOW FOOD KITCHENS, their yummy products can now be found at the SEMINOLE Earth Fare! Check out their – Raw Original & Ginger Lemon Kale Chips, Chocolate & Vanilla Macaroons, and an assortment of flavored Pepita’s. ORGANICRAWGLUTEN FREEVEGAN.
ALDAY FARM, A Florida Raw Cow and Goat Milk Diary, is listing Raw Goat and Cow Milk in quarts and gallons this week. Future listing will include kefir, creme, and butter. ( for pet consumption)
A SIMPLER PLACE IN TIME FARM & MARKET, in Riverview debuts this week Buttermilk Biscuits from scratch, (in 2 sizes)  Granola, and a really yummmmmy Vegan Chocolate Cake.


We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Our Website: FloridaSuncoast.locallygrown.net

Green Fork Farmers Market:  Green Fork Farmers' Market--Weekly Notification


*Dear Green Fork Farmers Market Customers:
August 8th Update

Stephen V., your interim Market Manager here.
We had a very productive meeting yesterday about the future of the market. We being Jane Maginot (Beyond Organics), Larry Galligan (Riverside Specialty Farm) and yours truly (Figgieville). We were also fortunate to have Ann Wells (Ozark Pastured Beef) join us. More about Ann in a moment.
It became clear in our meeting that a mid-week Online Market is needed in Fayetteville and that we are committing ourselves to keeping this picture alive. The goal is to return to a more diverse market with more growers of quality food and the ability to have products for sale “on the table” at least part of the year.
Most growers have a lull in production this time of year with the transition to fall crops. So we decided to take a break until October.
However, Ann Wells would be happy to meet you in the Southwest quadrant of the Evelyn Hills parking lot on either this Saturday a.m. or next Wednesday afternoon!
If you need (Pastured) BEEF, LAMB, CHICKEN, TOMATOES, AND WATERMELONS! Olives, Oil and HONEY are in good supply. EGGS: the chickens are coming our of molting so your patience is needed on those.
To receive her current Newsletter / complete Product List PLEASE SEND AN E-MAIL TO annw@pgtc.com OR BETTER YET TEXT ANN @
479-409-8772
You are sure to see some familiar faces @ Evelyn Hills.
We appreciate your patronage and will be in touch with further developments.

Sincerely Yours,
Stephen Vallus
info@figgieville.com
Text: 479-387-0448

New Field Farm's Online Market:  Squash was added


Hi,

I added 10 lbs of zucchini and 11 lbs. of yellow squash to the site.

If you want some and already ordered you can order again and the site will add the squash to your total.

Thanks,
Tim

Miami County Locally Grown:  Jandy's Garlic Harvest Celebration is almost here!!


Mark Your Calendar! It’s Time …
Jandy’s Annual
GARLIC HARVEST CELEBRATION!

Come Tour their incredible Farm and Enjoy the Music, the yummy Food, Local Vendors,
And of course LOTS of Garlic!

AUGUST 19 (Sunday)
1:00-5:00 p.m.
3624 Township Road 136
Bellefontaine, OH
937-468-2853
Growers Andy Reinhart & Jan Dawson
www.facebook.com/jandy’sfarm

A Few Notes:
This is a Working Farm
Rough Ground, Poison Ivy and Pond on Premises
Come Prepared … bug spray, chair, blanket, etc.
Watch your Children!
No Pets, Please