The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Statesboro Market2Go:  Just Added - Items from Scratch Made Catering!


Just added – From Chef Jimmy Melton of Scratch Made Catering.

Beef Enchiladas – ground beef with salsa + Mexican rice + black beans + cheese wrapped in flour tortillas

Shrimp Cakes – 3-4 oz cakes, made with local Prosser’s Seafood shrimp, served with a rice pilaf (rice, corn, carrots, peas, green beans) with a red curry aioli on the side

Shrimp Dip – Creamy, cheesy and full of diced local Prosser’s Seafood shrimp flavored with Cajun seasoning and crushed red pepper.

Crustless Quiches – Bacon & Cheddar or Spinach & Goat Cheese

Various sizes available.

Click to order at Market2Go

Duette, FL:  Market is Open Now


Dear Customers,
Sorry for the late day opening the market. I have not felt well.

Duette Locally Grown Market
Betty And David

Siloam Springs, AR:  Online Market is Open!!


www.siloamsprings.locallygrown.net

Baby kale, buttercrunch lettuce and chard are all available this week along with butternut squash and fingerling sweet potatoes!

Get your holiday ham from Dos Locos Farms. Have you tried their pork chops? We had some last week and they are so good! All the pork products were re-stocked a couple weeks ago.

Eggs, honey, breads, pies, and rolls are available as well. Let our bakers do your holiday baking! You can contact them via their email or phone # found under the Our Growers tab on this website.

Don’t forget to check out the all natural home and personal care products from Create 4 Good and the great varieties of soaps made by Mica Parks. These would make great gifts or stocking stuffers.

Speaking of gifts, get your favorite foodie a gift certificate to spend at the market!

Susi, owner of Susi’s Kitchen, will have bags of cookies available for purchase at the Online Market pick up at Pour Jons this weekend. Peppermint, Chocolate Peppermint, and Sugar Cookies with Christmas Sprinkles will be available. All are “Limited Quantities”. Come enjoy a cup of coffee at Pour Jons and get some cookies to go with it.

We appreciate our customers!

See you Saturday!

Winnsboro, TX:  Market is Open!


Happy, brisk Monday morning to you all!

Enjoy one more week of shopping the freshest, local goods before the holiday. We’ve got so much to choose from these days! Gourmet & favorite comfort baked goods, natural summer sausage & cheeses, farm fresh eggs to devil & add to your party platters. Slip some local honey or jelly into your stockings & gifts. Continue to nurture health with the most lovely lettuces, brussel sprouts, radishes, sweet potatoes, and more homegrown fruits & veggies.
I hope to see you all Thursday & then again in 2019!

Stacy

McColloms Market:  Reminder - December Market Open Until this Evening


Hi All:

Just a reminder that I’ll be closing the Market tonight so if you’re planning to order, you have until then.

This is the last month that we’ll have products from Dan Tower/Dan’s Busy Bees as he’s retiring from the beef business so stock up now.

See you Wednesday.

Thanks a million.

Melinda

Athens Locally Grown:  ALG Market Open for December 13


Athens Locally Grown

How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.

Market News

Looks like the weather took a look at the calender and decided to give us something more fitting to the season. We’ve had several freezes now and so so much cold rain, and that will put an end to all of the summer produce that was still making a decent go of things outdoors. Several of our growers do have high tunnels that they’ll be growing in all winter, and between passive solar heating and the occasional application of direct heat, you may see some goodies like beans and tomatoes right on through to spring.

I expect ALG to remain open the weeks of both Christmas and New Year’s. Some of our growers might take time off, but we’ll be here to serve those with items to sell and you who wish to buy them.

Thank you so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!

Other Area Farmers Markets

Most other area markets are starting to close down for the season or move to winter hours. The Athens Farmers Market is still open on Saturdays at Bishop Park. You can catch the news on their website. The West Broad Farmers Market is up and running, Saturdays from 9am to 1pm, and you can find out more here: http://www.athenslandtrust.org/west-broad-farmers-market/. The Comer Farmers’ Market is open on Saturday mornings from 9am to noon. Check www.facebook.com/comerfm for more information. Washington, GA also has a lovely little Saturday market, running on winter hours now on Saturdays from 1-4pm. Folks to the east can check out the Hartwell Farmers Market, which starts bright and early on Saturday morning from 7am to noon, and Tuesday afternoons from noon to 4pm. You can learn all about them here: www.washingtonfarmersmkt.com. If you know of any other area markets operating, please let me know.

All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest, and the most delicious locally-produced foods possible!

Fresh Harvest, LLC:  Fresh Harvest for December 9th




Market News

Hello!

Due to many factors, the very cold temperatures being one of them, we will have limited vegetables this week. However, there is lots of good things to stock up on this week! We’ll have vegetables back next week, our last delivery before Christmas.

It is holiday time, so start planning now – there are lots of items available this week that will help you get ready for whats in store in the weeks ahead!

We have WREATHS this week! Handmade and locally foraged by Tally.

Dozen Bakery has PUMPKIN CRANBERRY BREAD – for this week only!! This freezes well, so get a few loaves! Also they have put up their amazing Apple Galletes.

Henosis mushrooms with lots of beautiful King Oyster Mushrooms!

The Bloomy Rind has beautiful stocking stuffers with those delicious jams they are offering, as well as great items for a charcuterie tray!

Wedge Oak Farm has a freshly processed batch of turkey and duck – get those now for holiday cooking!

Lots of storage vegetables available – sweet potatoes, butternut squash, and carrots!

We have this and then one more Wednesday deliveries until we take a break for the week of Christmas and New Years. Our last delivery will be December 19th. We will resume on January 9th, weather permitting!

You have until Tuesday night to place your order!

Thanks for your support, and we will see you on Wednesday!

John and Tally

Recipes

Fresh Harvest, LLC:  Fresh Harvest for December 9th




Market News

Hello!

Due to many factors, the very cold temperatures being one of them, we will have limited vegetables this week. However, there is lots of good things to stock up on this week! We’ll have vegetables back next week, our last delivery before Christmas.

It is holiday time, so start planning now – there are lots of items available this week that will help you get ready for whats in store in the weeks ahead!

We have WREATHS this week! Handmade and locally foraged by Tally.

Dozen Bakery has PUMPKIN CRANBERRY BREAD – for this week only!! This freezes well, so get a few loaves! Also they have put up their amazing Apple Galletes.

Henosis mushrooms with lots of beautiful King Oyster Mushrooms!

The Bloomy Rind has beautiful stocking stuffers with those delicious jams they are offering, as well as great items for a charcuterie tray!

Wedge Oak Farm has a freshly processed batch of turkey and duck – get those now for holiday cooking!

Lots of storage vegetables available – sweet potatoes, butternut squash, and carrots!

We have this and then one more Wednesday deliveries until we take a break for the week of Christmas and New Years. Our last delivery will be December 19th. We will resume on January 9th, weather permitting!

You have until Tuesday night to place your order!

Thanks for your support, and we will see you on Wednesday!

John and Tally

Recipes

Independence,VA:  Market closes Monday night at 8 pm!


*

Good evening,

We hope you’re all staying safe out there! Looks like things should be mostly back to normal by Wednesday, so be sure to get your order in before the Market closes tomorrow night at 8 pm!

To Shop: Independence Farmers Market.

Thank you for supporting the Independence Farmers Market!

Abby

Dawson Local Harvest:  The Holiday Harvest is Here!


Dawson Local Harvest for December 14th

The Holiday Harvest is Here!

HI EVERYBODY

Updates for This Week’s Market: BACK IN TIME FARM has added a Chicken Broth made from their Certified Naturally Grown birds which is a perfect start for soups, gravies, etc. It joins their Chicken Breasts, Wings, and Chicken Skins (yes, you read that right) which fried are apparently the rage now (like pork rinds?). They are all on the Meats listing. Vegetable-wise The Market has a variety of Lettuces and Salad Mix, plus Kale, Turnip Greens, and Bok Choi. Several varieties of delicious, crunchy Radishes and Turnips are also available.

Don’t forget our amazing Yeast Rolls and Challah to finish off your main courses. Holiday Dessert specialties include Eggnog poundcake with Streusel, Chocolate Gingerbread cookies, and White Chocolate Raspberry Muffins, but MY DAILY BREAD has plenty more to choose from. Entertaining? Look at the Cookie Platters in Fresh Bakery and the Cheese Dips under Salads, Cheese Dips, & More.

How about an Unusual Gift at a Great Value? The Market has a wider choice than you might think, from all-natural Bath & Beauty products, to Organic Jams & Jellieslike Hot Pepper Peach Jam, to Fermented Goodies like Ginger Turmeric Sauerkraut and Garlic Dill Pickles

Take a few minutes to browse through some of the product categories you usually overlook and you’ll find some great Gift Ideas hiding there!

THE MARKET IS NOW OPEN!

REMEMBER! You can now order until Tuesday night at 9 pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 6 pm.

You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

If you like what we’re doing please tell a friend!

Alan Vining
Market Manager